Wednesday, July 05, 2006

Coffee plus ...

I don't drink (alcohol) so much but I do like Bailey's Liqueur. It's nice by itself, on the rocks, with milk, mixed in a cocktail or in coffee!

Try adding about a tablespoon of Bailey's to either hot or cold coffee. Yum! And if you'd like an extra 'kick', add a teaspoon of brandy too!

Did you know that such liqueur coffees are very popular? Almost all restaurants in Australia serve them.

Oh, and Bailey's over vanilla ice-cream is a heavenly treat for 'grown-ups' :)


grown-up = adult

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